Papua New GuineaRegular price €16,00
single origin | whole beans | 250g
region jikawa province
producer smallholder farmers
altitude 1.653 m.a.s.l.
varieties typica & bourbon
suggested for espresso
tasting notes bitter chocolate, sugarcane, ripe cherry
Our chicchi from Papua New Guinea were grown in the mountains of the Jikawa Province, on small shareholder farms inter-cropped with indigenous fruit and vegetable plants grown to feed the families of the farmers. The coffee is made up of Typica and Bourbon varietals, which are the most common grown on the island as these were the first coffee plants introduced during colonial times in the late 1800s.